Dinner

Buffalo Chicken Cheesy Penne

Ingredients

  • 2 cup shredded cooked chicken
  • 8 oz cream cheese
  • 1/3 cup buffalo sauce
  • 1/2 cup chicken broth
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1/2 tsp pepper
  • 1/2 tsp salt
  • 3/4 cup ranch dressing
  • 12 oz penne pasta

Directions

  1. Begin making the cheesy buffalo sauce by melting the cream cheese, buffalo sauce and chicken broth together.
  2. Add the paprika, garlic powder, pepper and salt.
  3. Cook for 5 minutes over medium heat or until all the ingredients are combined and sauce is creamy.
  4. Add the ranch dressing.
  5. Add the shredded chicken.
  6. Allow the sauce to cook for an additional 10 minutes over low heat.
  7. In the meantime, boil a large pot of water. Cook the penne pasta for 10- 12 minutes and drain.
  8. Combine the cheesy buffalo chicken sauce with the penne pasta.