Side Dish

Cranberry Sauce

Ingredients

  • 12 oz cranberries
  • 1 cup sugar
  • 1 cup orange juice

Directions

  1. In a medium saucepan, over medium heat, dissolve the sugar in the orange juice.
  2. Stir in the cranberries and cook until the cranberries start to pop, about 10 minutes.
  3. Remove from heat and place in a bowl.
  4. Cranberry sauce will thicken as it cools.